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The Market Table - From Matakana Village Farmers’ Market to Brick Bay
The Market Table
From Matakana Village Farmers’ Market to Brick Bay
Join us for a one-night dining experience celebrating the people, produce and flavours of Matakana Village Farmers’ Market.
Brick Bay Head Chef Cam Cook will bring together ingredients from a handpicked selection of market producers to create an original menu especially for the evening.
Expect market favourites presented in new and unexpected ways, with each dish inspired by the produce at its heart.
The producers will join us at Brick Bay to introduce their products, share their stories and talk about the passion and expertise behind what they make. It’s a chance to meet some of the people who make Saturday mornings at the market so special, then experience their produce in an entirely different setting.
Date: Friday, 11 September 2026
Time: From 6 PM
Tickets: $110 per person
Your ticket includes:
- An original dinner menu by Head Chef Cam Cook
- Ingredients from a handpicked selection of Matakana Village Farmers’ Market producers
- Stories and insights from the featured makers throughout the evening
Please note: This is a prepaid dinner reservation. No physical or digital tickets will be sent. Your name will be added to our guest list and we’ll check you in on arrival.
The Producers
Featured producers include:
- Corner Paddock Buffalo Products
- Orata Oysters
- Honey by the Sea
- Mahurangi Macadamias
- Manaki Whitebait
- Matakana Smokehouse
- Giorgio Pasta
Participating producers and ingredients may change depending on seasonal availability.
The Menu
Cam is currently working with the featured producers to explore their products and develop a menu that brings their ingredients together in thoughtful and unexpected ways.
Full menu details will be revealed closer to the evening, with each part of the experience designed to showcase the quality, character and stories behind the selected market produce.
Note: Menu details and featured ingredients may change slightly as the dishes are developed and seasonal availability is confirmed.
Additional Information
Seating Requests: If you'd like to be seated with another booking, please email Cherie at functions@brickbay.co.nz and include the name associated with the other reservation.
Dietary Requirements: As this special event menu is being developed around selected market products, we may not be able to cater to all dietary needs. Please contact functions@brickbay.co.nz before booking if you have specific requests.
Cancellations: Refunds, minus a $5 per ticket fee, are available for cancellations made more than 72 hours before the event. Cancellations within 72 hours are non-refundable.
Ticket Policy: Bookings are valid only for the event date. There are no physical tickets; names will be checked on arrival.
Event Cancellation: If the event is cancelled, all bookings will be refunded in full.
Menu Changes: The menu, featured ingredients and participating producers are subject to seasonal availability and may change.
The Market Table
From Matakana Village Farmers’ Market to Brick Bay
Join us for a one-night dining experience celebrating the people, produce and flavours of Matakana Village Farmers’ Market.
Brick Bay Head Chef Cam Cook will bring together ingredients from a handpicked selection of market producers to create an original menu especially for the evening.
Expect market favourites presented in new and unexpected ways, with each dish inspired by the produce at its heart.
The producers will join us at Brick Bay to introduce their products, share their stories and talk about the passion and expertise behind what they make. It’s a chance to meet some of the people who make Saturday mornings at the market so special, then experience their produce in an entirely different setting.
Date: Friday, 11 September 2026
Time: From 6 PM
Tickets: $110 per person
Your ticket includes:
- An original dinner menu by Head Chef Cam Cook
- Ingredients from a handpicked selection of Matakana Village Farmers’ Market producers
- Stories and insights from the featured makers throughout the evening
Please note: This is a prepaid dinner reservation. No physical or digital tickets will be sent. Your name will be added to our guest list and we’ll check you in on arrival.
The Producers
Featured producers include:
- Corner Paddock Buffalo Products
- Orata Oysters
- Honey by the Sea
- Mahurangi Macadamias
- Manaki Whitebait
- Matakana Smokehouse
- Giorgio Pasta
Participating producers and ingredients may change depending on seasonal availability.
The Menu
Cam is currently working with the featured producers to explore their products and develop a menu that brings their ingredients together in thoughtful and unexpected ways.
Full menu details will be revealed closer to the evening, with each part of the experience designed to showcase the quality, character and stories behind the selected market produce.
Note: Menu details and featured ingredients may change slightly as the dishes are developed and seasonal availability is confirmed.
Additional Information
Seating Requests: If you'd like to be seated with another booking, please email Cherie at functions@brickbay.co.nz and include the name associated with the other reservation.
Dietary Requirements: As this special event menu is being developed around selected market products, we may not be able to cater to all dietary needs. Please contact functions@brickbay.co.nz before booking if you have specific requests.
Cancellations: Refunds, minus a $5 per ticket fee, are available for cancellations made more than 72 hours before the event. Cancellations within 72 hours are non-refundable.
Ticket Policy: Bookings are valid only for the event date. There are no physical tickets; names will be checked on arrival.
Event Cancellation: If the event is cancelled, all bookings will be refunded in full.
Menu Changes: The menu, featured ingredients and participating producers are subject to seasonal availability and may change.
- Regular price
-
$110.00 - Regular price
-
- Sale price
-
$110.00
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