Brick Bay
Elegant and celebratory Méthode Traditionnelle with fine bubbles, brioche notes, and a crisp, mineral-driven finish.

Brick Bay
Zesty and aromatic, this Sauvignon Blanc bursts with gooseberry, citrus, and herbaceous charm over a crisp, refreshing finish.

Brick Bay
Lush and aromatic Pinot Gris with layers of pear, spice, and citrus, finishing crisp with refined coastal minerality.

Brick Bay
Elegant and textural Chardonnay with flinty minerality, ripe stone fruit, and a vibrant lime acidity—balanced and age-worthy.

Brick Bay
Delicate, vibrant rosé bursting with berry, citrus, and spice, balanced by silky texture and elegant minerality.

Brick Bay
Vibrant and complex red blend with dark berries, spice, and silky tannins—capturing the essence of coastal Matakana.

Brick Bay
Intriguing and expressive single varietal with dark fruits, florals, and velvety tannins—showcasing the rare beauty of Matakana Petit Verdot.

Brick Bay
Powerful and elegant, Pharos 2020 reveals dark fruit, spice, and refined tannins—crafted for cellaring and special moments.

Brick Bay
A bold collection of Brick Bay reds—Martello Rock 2021, Petit Verdot 2022, and Pharos 2020—showcasing structure, depth, and the essence of coastal Matakana.

Brick Bay
A fresh, expressive trio of Sauvignon Blanc, Pinot Gris, and Rosé—The Signature Collection highlights Brick Bay’s coastal vibrancy in every glass.

Brick Bay
A curated trio of Pinot Gris 2022, Rosé 2023, and Martello Rock 2020—The Classic Collection offers timeless Brick Bay expressions in a ready-to-enjoy mixed selection.

Brick Bay
A blend of Brick Bay grown Italian, Spanish olive varieties and Ponderosa lemons. Handpicked and cold-pressed, this premium extra virgin olive oil features an elegant buttery palate and a restrained peppery finish.

Brick Bay
A blend of Brick Bay grown Italian and Spanish olive varieties. Handpicked and cold-pressed, this premium extra virgin olive oil & features an elegant buttery palate and a restrained peppery finish.

Brick Bay
Introducing our new Chilli Infused Olive Oil, crafted from a blend of Italian and Spanish olive varieties, enhanced with chillies from our very own gardens.

Brick Bay
A trio of premium extra virgin olive oils made from olives grown at Brick Bay and neighbouring groves. Cold-pressed locally, each oil offers a distinct flavour – classic, citrus, and chilli – celebrating the taste of the Matakana Coast.

Brick Bay
From only a stone’s throw away, this honey has been carefully curated from our neighbour hives here in Matakana.