The Glass House Kitchen is our onsite restaurant where our passionate chefs create contemporary New Zealand cuisine, inspired by our farm produce, our orchards, gardens and the local Matakana region. The tempting menu encompasses brunch, lunch, platters and small bites, while locally roasted coffee and irresistible sweets make the perfect morning or afternoon tea. Discover the elegance of our boutique wines, delicious food and the best of contemporary NZ sculpture in a truly magical setting.